Overview
Made to work hard in steak houses, restaurants, coffee shops, cafeterias, clubs, etc. Vollrath grillers go on and on serving up the best steaks, chops and burgers, mixed grills, seafood and pancakes. They are ideal for breakfast - eggs, tomatoes, bacon - the possibilities are endless.
- Superior element design ensures even heating over entire cooking surface
- Fast startup and recovery times
- Heavy-duty polished cooking surface for high heat retention
- Griddle plate is fully welded to base
- 2 1/2" back and sloped side splashes
- Knob guards protect against accidental changes or damage
- Internally-mounted grease collection pan for cleanerappearance and easier cleaning and maintenance
- 120V, 14" unit (40715) is ideally sized for buffet, brunch, or catering applications
- 36" (40717) model features independent controls per 12" heating zone, creating multiple stations in one unit
- Cooking surface depth: 16 1/2" (41.9 cm)
- Heavy duty adjustable legs
- All units ship with cord and plug installed
- Thermostatically controlled up to a maximum temperature of 570°F
