Product Overview:
The Somerset CDR-100 dough sheeter is affectionately called, “The Little Wonder” because it performs the tasks of a much larger machine in a small workspace. Designed to perform well in kitchens where workspace is at a premium, the CDR-100 sheets dough up to 10 inches in diameter to a uniform thickness in seconds.
Perfect for: Cinnamon Rolls, Yeast Raised Donuts, Danishes, Pastry Production, Dough Lamination, Pie Crusts, Pizza (10” Max), Pasta, Fondant.
Features:
- Compact design with front or side operation
- Foodservice grade all stainless steel construction
- Ergonomic design for ease of use, safety, speed, simplicity, and sanitation
- Synthetic rollers which eliminate dough buildup
- Safety sensors for automatic shutoff
- Designed and manufactured in the U.S.A.
- Spring-loaded scrapers for easy removal and cleaning
- Simple handle adjustments for precise uniform dough thickness
- Maintenance-free drive mechanism isolated from roller area
- And much more!
