Experience rapid and efficient cooling with the Overview, expertly designed for small to medium-sized culinary operations. This compact yet powerful unit is essential for quickly chilling cooked food to safe temperatures, preserving both freshness and flavor while adhering to the strictest food safety standards.
Key Features:
- Compact Design: Perfectly sized for small kitchens, maximizing your workspace.
- Fast Cooling Capacity: Ensures food safety by rapidly chilling hot foods, helping to maintain quality and integrity.
- User-Friendly Controls: Intuitive interface makes operation simple and efficient for any kitchen staff.
- Durable Construction: Built for long-term reliability, with materials designed to withstand the demands of commercial use.
- Versatile Application: Ideal for a variety of food establishments, from busy bistros to cozy cafés.
Specifications:
- Refrigerated Power: 660W (2559 BTU/hr)
- Refrigerant Gas: R290
- Chamber Dimensions: 24.5″ L x 16″ W x 14.75″ H
- Tray Capacity: Fits trays measuring 12.8″ x 20.8″ or GN1/1
- Space Between Trays: Adjustable from 1.6″ to 2.6″
- Total Volume Capacity: 3.4 CuFt (96L)
Chilling and Freezing Capacities:
- Chilling Capacity: From 197°F (90°C) to 37°F (3°C) in 90 minutes, chilling up to 31 lbs (14 kg) of food.
- Freezing Capacity: From 197°F (90°C) to 0°F (-18°C) in 240 minutes, freezing up to 26.5 lbs (12 kg) of food.
Whether you're looking to enhance food safety, preserve quality, or improve kitchen efficiency, the Overview is your trusted partner in culinary excellence.
