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Vulcan 20 Gallon Stationary Steam Kettle, Natural Gas, 2/3 Steam Jacket

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SKU: NWC-K20GL
Mfr. P/N: N/A
The Gas Stationary Kettle is designed for high-capacity commercial kitchens that require reliable and efficient cooking performance. With a true 20-gallon working capacity and a 2/3 jacketed stainless steel construction, this unit delivers fast, even heating ideal for soups, sauces, stews, pasta, chili, and more. The 316 series stainless steel liner with an ellipsoidal bottom ensures maximum heat transfer and durability, while the spring-assisted hinged cover and 2" compression draw-off valve allow for safe, controlled operation and easy product handling.  Key Features High-Performance Cooking Capacity: Designed with a true 20-gallon working capacity and 2/3 steam jacketed design, this kettle provides rapid, even heat distribution, reducing cook times and improving consistency in high-volume production. Premium 316 Stainless Steel Liner: The 316 stainless steel interior with ellipsoidal bottom maximizes heat transfer and resists corrosion, especially when cooking acidic foods ensuring long-lasting performance and food-safe operation. Durable & Hygienic Construction: The exterior is built from 304 stainless steel for superior strength, sanitation, and easy cleaning. Heavy bar rim construction ensures structural integrity under frequent use. Operator-Friendly Design: A spring-assisted hinged stainless steel cover with heavy-duty pivot assembly provides smooth opening and closing. Embossed gallon/liter markings make portioning simple and efficient. Safe and Controlled Dispensing: Equipped with a 2" compression draw-off valve and perforated strainer, the kettle enables clean and controlled dispensing of both liquids and chunky ingredients. Water-resistant controls include: Power switch & indicator light Solid-state temperature control Vacuum/pressure gauge Pressure relief valve Low-water warning light with automatic low-water shut-of Stable & Floor-Mounted Support: Tubular stainless steel legs with flanged feet offer stable positioning and secure floor anchoring for long-term reliability.

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The Gas Stationary Kettle is designed for high-capacity commercial kitchens that require reliable and efficient cooking performance. With a true 20-gallon working capacity and a 2/3 jacketed stainless steel construction, this unit delivers fast, even heating ideal for soups, sauces, stews, pasta, chili, and more. The 316 series stainless steel liner with an ellipsoidal bottom ensures maximum heat transfer and durability, while the spring-assisted hinged cover and 2" compression draw-off valve allow for safe, controlled operation and easy product handling. 

Key Features
  • High-Performance Cooking Capacity: Designed with a true 20-gallon working capacity and 2/3 steam jacketed design, this kettle provides rapid, even heat distribution, reducing cook times and improving consistency in high-volume production.
  • Premium 316 Stainless Steel Liner: The 316 stainless steel interior with ellipsoidal bottom maximizes heat transfer and resists corrosion, especially when cooking acidic foods ensuring long-lasting performance and food-safe operation.
  • Durable & Hygienic Construction: The exterior is built from 304 stainless steel for superior strength, sanitation, and easy cleaning. Heavy bar rim construction ensures structural integrity under frequent use.
  • Operator-Friendly Design: A spring-assisted hinged stainless steel cover with heavy-duty pivot assembly provides smooth opening and closing. Embossed gallon/liter markings make portioning simple and efficient.
  • Safe and Controlled Dispensing: Equipped with a 2" compression draw-off valve and perforated strainer, the kettle enables clean and controlled dispensing of both liquids and chunky ingredients.
  • Water-resistant controls include:
    • Power switch & indicator light
    • Solid-state temperature control
    • Vacuum/pressure gauge
    • Pressure relief valve
    • Low-water warning light with automatic low-water shut-of
  • Stable & Floor-Mounted Support: Tubular stainless steel legs with flanged feet offer stable positioning and secure floor anchoring for long-term reliability.

Engineered for efficiency, durability, and ease of use, this 20-gallon Gas Stationary Kettle is a dependable solution for commercial kitchens requiring consistent batch cooking. Its powerful heating performance, high-quality stainless steel construction, and user-friendly controls make it ideal for restaurants, institutions, caterers, and production kitchens.

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