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Lamber 26.50" Pass-Through Door Type Dishwasher, 208 Volts 3 Phase

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SKU: NWC-L25EKS
Mfr. P/N: N/A
The Lambar Pass-Through Dishwasher is a professional-grade high-temperature pass-through dishwasher designed to deliver superior cleaning power, durability, and efficiency for busy commercial kitchens. Built with high-quality 18/10 AISI 304 stainless steel and equipped with advanced washing technology, this unit ensures reliable sanitation, consistent results, and easy operation.  Key Features Soft Start Function: Protects delicate items such as glassware while ensuring powerful cleaning for heavy-duty loads. Integrated Soap & Rinse Pumps: Automatically dispense precise amounts of detergent and rinse aid for optimal cleaning efficiency. Soft-Touch Electronic Control Panel: User-friendly panel with a digital temperature display for simple, intuitive operation. Thermocontrol Technology: Guarantees rinse temperatures between 179 – 194°F (82 – 90°C), even during continuous operation, ensuring maximum hygiene and safety. Double-Walled Thermal Insulation: Reduces heat loss and energy consumption, improving both efficiency and comfort in the kitchen. High-Capacity Operation: Wash cycle options of 1, 2, or 3 minutes, with a clearance height of 16.3″, accommodating larger dishware and cookware. Robust Stainless Steel Wash & Rinse Arms: Upper and lower rotating arms deliver thorough, even cleaning. Self-Cleaning Slanted Tank: Features rounded edges, integral tank filters, and automatic tank loading for improved hygiene and simple upkeep. Safety Features: Includes a door-opening safety device, pressed self-cleaning door, and security thermostat for reliable, worry-free operation. Certifications: Meets UL and UL Sanitation standards, guaranteeing safety, reliability, and compliance. Whether for restaurants, hotels, or catering facilities, this machine provides the performance and dependability needed for high-volume dishwashing. Its easy-to-use controls, fast wash cycles, and reliable Thermocontrol system make it the perfect solution for high-volume foodservice environments seeking speed, hygiene, and durability in one machine.

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$9,217.67

Details

The Lambar Pass-Through Dishwasher is a professional-grade high-temperature pass-through dishwasher designed to deliver superior cleaning power, durability, and efficiency for busy commercial kitchens. Built with high-quality 18/10 AISI 304 stainless steel and equipped with advanced washing technology, this unit ensures reliable sanitation, consistent results, and easy operation. 

Key Features
  • Soft Start Function: Protects delicate items such as glassware while ensuring powerful cleaning for heavy-duty loads.
  • Integrated Soap & Rinse Pumps: Automatically dispense precise amounts of detergent and rinse aid for optimal cleaning efficiency.
  • Soft-Touch Electronic Control Panel: User-friendly panel with a digital temperature display for simple, intuitive operation.
  • Thermocontrol Technology: Guarantees rinse temperatures between 179 – 194°F (82 – 90°C), even during continuous operation, ensuring maximum hygiene and safety.
  • Double-Walled Thermal Insulation: Reduces heat loss and energy consumption, improving both efficiency and comfort in the kitchen.
  • High-Capacity Operation: Wash cycle options of 1, 2, or 3 minutes, with a clearance height of 16.3″, accommodating larger dishware and cookware.
  • Robust Stainless Steel Wash & Rinse Arms: Upper and lower rotating arms deliver thorough, even cleaning.
  • Self-Cleaning Slanted Tank: Features rounded edges, integral tank filters, and automatic tank loading for improved hygiene and simple upkeep.
  • Safety Features: Includes a door-opening safety device, pressed self-cleaning door, and security thermostat for reliable, worry-free operation.
  • Certifications: Meets UL and UL Sanitation standards, guaranteeing safety, reliability, and compliance.
Whether for restaurants, hotels, or catering facilities, this machine provides the performance and dependability needed for high-volume dishwashing. Its easy-to-use controls, fast wash cycles, and reliable Thermocontrol system make it the perfect solution for high-volume foodservice environments seeking speed, hygiene, and durability in one machine.

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