The Ateco Rolling Pin is a versatile tool for rolling out dough with precision. Its smooth surface ensures even thickness, making it ideal for cookies, pastries, and pie crusts.
Key Features:
- Material: Durable hardwood for long-lasting use
- Size: 12 inches in length, ideal for most baking tasks
- Design: Smooth, tapered surface for easy handling and rolling
- Use: Perfect for cookies, pastries, pie crusts, and fondant
- Cleaning: Wipe clean; avoid soaking to maintain wood quality
Essential for bakers seeking precision and control in dough preparation.
