This professional-grade pastry brush features natural white boar bristles securely set in a composite ferrule, offering durability and performance for glazing, basting, or applying egg wash. The wooden handle ensures a comfortable grip during use.
Key Features:
- Brush Width: 1.5 inches
- Bristle Type: White natural boar hair
- Ferrule: Composite ferrule, epoxy-set for strength
- Handle: Smooth wood handle for comfortable use
- Use: Ideal for applying egg wash, melted butter, or syrups
- Cleaning: Hand wash recommended
A dependable tool designed for both professional and home kitchens, offering precision and long-lasting performance.
