The Overview is an ideal solution for professional kitchens that require high efficiency and versatility in food preparation. It handles a variety of tasks, including slicing, ripple cutting, grating, dicing, shredding, and making French fries from all types of fruit and vegetables, as well as grating cheese.
Key Features
- Powerful Motor: 2.5 HP industrial induction motor designed for intensive, continuous use.
- Durable Construction: Stainless steel motor base and shaft for long-lasting performance.
- Safety Features: Magnetic safety system with motor brake ensures operator safety.
- Speed: 1 speed, 425 rpm for precise and consistent results.
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Dual Hopper Design:
- Full Moon Hopper: 6 7/8” diameter for cutting large products such as whole heads of cabbage and lettuce.
- Round Hopper: 2 5/16” diameter for cutting long vegetables and delicate produce such as tomatoes and carrots.
- Removable Continuous Feed Lead: Makes cleaning and maintenance easier.
- Reversible Discharge Plate: Ensures gentle processing of delicate produce.
- Lateral Ejection Facility: Space-saving design with greater user comfort.
- Stainless Steel Mobile Stand: Equipped with two wheels and brakes for easy movement and stability.
- Lever-Activated Auto Restart: Provides smooth, uninterrupted operation.
- Lever-Assisted Facility: Reduces operator effort and increases output.
- Vertical Pusher Pressure: Ensures uniform and consistent cuts.
- Mashed Potato Kit: Optional accessory for making large quantities of fresh mashed potatoes.
This model is perfect for use in high-volume kitchens such as restaurants, catering services, and institutions. Designed to process up to 1000 covers per service, providing exceptional efficiency and versatility for large-scale operations.
