The Overview is ideal for slicing, ripple cutting, grating, dicing, shredding, and making French fries from all types of fruit and vegetables, as well as grating cheese. This versatile machine is a must-have for professional kitchens, offering high efficiency and durability.
Key Features
- Powerful Motor: 1.5 HP industrial induction motor designed for intensive, continuous use.
- Durable Construction: Stainless steel motor base and shaft for long-lasting reliability.
- Optimal Speed: Operates at 425 rpm for consistent and precise results.
- Safety Features: Equipped with a magnetic safety system, motor brake, and lever-activated auto restart.
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Dual Hopper Design:
- Kidney-Shaped Hopper: Ideal for bulky vegetables like cabbage, beets, and celeriac.
- Cylindrical Hopper: Perfect for long or delicate vegetables.
- Removable Continuous Feed Lead: Easy to clean and maintain.
- Reversible Discharge Plate: Ensures gentle processing of delicate produce.
- Lateral Ejection Facility: Space-saving design with ergonomic operation, accommodates 5 29/32-inch high gastronorm pans.
- Vertical Pusher Pressure: Ensures uniform, consistent cuts.
- Mashed Potato Function:Effortlessly prepares up to 20 lbs of fresh mashed potatoes in just 2 minutes with the optional mashed potato accessory.
This product is suitable for kitchens handling 50 to 400 meals per service, offering high versatility and efficiency for large-scale operations. Perfect for food preparation in restaurants, catering services, and institutional kitchens.
