A TRUE NO TURN BAKE the Blodgett XR8-G/STAND Mini Rotating Rack Bakery Oven, gives you perfect results each and every bake. A continuously rotating 8 pan rack and unique airflow system moves a large amount of air at low velocity to ensure a consistently even bake every time.
Capacity: (8) full size sheet pans with 4" spacing
Standard Features:
- Internal steam system capable of producing large volumes of steam for bagels or similar products – perfect for thick, shiny crusts and artesian style breads
- Blower delay feature allows the convection fan to be turned off for up to 10 minutes – ideal for baking delicate products
- Unique rack slide system enables the operator to quickly adjust slide spacing from 1 to 4 inches in any configuration. Slides and rack can be easily removed without tools for dishwasher cleaning
- 12 pan stand with adjustable spacing, removeable crumb trays and low profile casters
- Rack can be removed easily for cleaning
- Internal steam system with pre-plumbed water lines
- Standard digital control with six programmable presets, steam vent control blower delay and separate bake and steam times
- Optional MenuSelect control can hold multi-stage programming for up to 99 products, includes Cook & Hold, core probe cooking and USB port
- Four side mounted halogen lights for superior illumination
Capacity: eight full size sheet pans with 4" spacing
