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Alto-Shaam Vector H Series Half Size Multi Cook Oven, Electric

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SKU: NWC-VMC-H4H
Mfr. P/N: VMC-H4H
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Overview

Overview

The Alto-Shaam Vector H Series ovens are designed for spaces where efficiency is paramount, allowing flexibility to cook multiple food items simultaneously without flavor transfer. Their compact 21" footprint and ventless operation mean they can be situated anywhere without extensive installation costs. These ovens meet rigorous quality standards, ensuring superior cooking consistency and performance.

Specifications

  • Model: Vector H Series Half Size Multi Cook Oven
  • Type: Electric
  • Footprint: 21" (533mm)
  • Cooking Technology: Structured Air Technology
  • Ventless operation: No exhaust hood required
  • Capacity: Cook up to 2X more food than traditional ovens
  • Custom colors available for branding
  • ChefLinc remote oven management system
  • Made in the USA

Manufacturer

Alto-Shaam is a renowned manufacturer specializing in innovative food service equipment. With a commitment to quality and efficiency, they develop technologies that enhance the cooking process in commercial settings. Alto-Shaam is recognized for their reliable products that cater to the needs of restaurants, catering services, and banquet halls.

Frequently Asked Questions (FAQs)

  • What is the main advantage of using the Vector H Series oven?
    • It allows for cooking multiple food items at once without transferring flavors, making it highly efficient.
  • Does the Vector H Series require an exhaust hood?
    • No, its ventless operation eliminates the need for an exhaust hood.
  • How does Structured Air Technology benefit cooking?
    • This technology ensures even heat distribution, preventing hot and cold spots and maintaining food quality.
  • Is there a remote management feature available?
    • Yes, the ChefLinc management system provides real-time control over the ovens and menus.
  • What types of food can be cooked in this oven?
    • The oven can accommodate various food items simultaneously, replacing several other cooking appliances.

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